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Patisserie Du Chaudron

Located just a stone's throw from the charming little Place de la République, La Pâtisserie du Chaudron offers a unique tasting experience of traditional French pastries interpreted with lightness and products of rare quality.

Florent is passionate.

The flavours he combines for our taste buds are both accurate and intense. He does perfect justice to each ingredient, choosing it with care, always sourcing his flavours and raw materials locally, but never compromising on quality.

For him, flavour, texture and the beauty of his dishes are all part of the same approach, giving him pleasure and nourishing his passion.

Discover his airy millefeuille, his 'Douceur pralinée', his 'Tatin-banofee' or his lemon meringue tart... and we guarantee you'll want to come back and taste all the other variations on the theme of sweet flavour that this young pastry virtuoso has to offer.